




This little block just didn't want to go together for me- I ripped and sewed, ripped and sewed and finally got it right. Lol-but I don't think I'll be making another one anytime soon!As requested here's the Peanut roll recipe-they are so good and easy. I can't take remember where I got the recipe but I can't take credit for inventing it-just enjoying it-over and over, and over...
Salted Peanut Chews
1/3 cup butter, room temp
1 egg
3 cups mini marshmallows
2/3 cup corn syrup
1/4 cup butter, soft
2 tsp vanilla
1-10 oz pkg peanut butter chips
2 cups crispy rice cereal
2 cups salted peanuts
1. Heat oven to 350. In large bowl, combine cake mix, 1/3 cup butter and egg. Beat on low speed until crumbly. Press in bottom of ungreased 9x13 inch pan. Bake at 350 for 12-18 minutes or until a light golden brown.
3. In large sauce pan, combine all topping ingredients *except cereal and peanuts.* Heat just until chips are melted and mixture is smooth, stirring constantly. Remove from heat; stir in cereal and peanuts. Immediately spoon warm topping over marshmallows. Carefully spread to
cover. Refrigerate 1hr or until firm. Cut into bars and store in covered container.
This sleepy little kitty is for Nell-she requested pet blocks-won't that be a fun quilt!


The pattern finishes at 7 inches. I always cut my background fabric a little larger and I decided not to trim this down-Christine doesn't have any size preference so I figure that leaving it untrimmed will allow her to pick a size for it to end at and give her a little more flexibility when she puts her quilt together.